No-Bake Pineapple Cream Dessert

This creamy no-bake pineapple cream dessert is an oldie but a goodie. The filling is a creamy pineapple-flavored cheesecake and it’s mounded on top of a buttery graham cracker crust. It’s just totally yummy. Another reason this is a perfect dessert for summer is that it’s totally no bake!

INGREDIENTS

FILLING:
8 oz softened cream cheese
1 tub (8 oz) whipped topping
1 large can (14-16 oz) crushed pineapple, drained
¾ cup confectioner’s sugar
½ cup pineapple chunks
½ cup shredded coconut for topping.

CRUST:
1½ cups graham cracker crumbs
⅓ cup sugar
½ cup butter, melted

Image Credit : www.bakeatmidnite.com

INSTRUCTIONS

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