Loaded Mashed Potato Balls
What do you do with leftover mashed potatoes? You make melt-in-your-mouth, crisp yet creamy mashed potato balls of course!
INGREDIENTS
4 slices bacon, diced
2 cups vegetable oil, or more, as needed
3 cups leftover mashed potatoes
1 cup shredded cheddar cheese
2 tablespoons chopped fresh chives
1/2 teaspoon cayenne pepper, optional
2 large eggs, beaten
1 1/2 cups Panko*
2 tablespoons freshly grated Parmesan
INSTRUCTIONS
INGREDIENTS
4 slices bacon, diced
2 cups vegetable oil, or more, as needed
3 cups leftover mashed potatoes
1 cup shredded cheddar cheese
2 tablespoons chopped fresh chives
1/2 teaspoon cayenne pepper, optional
2 large eggs, beaten
1 1/2 cups Panko*
2 tablespoons freshly grated Parmesan
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