5-Ingredient Whiskey Dark Chocolate Truffles

They were decadent, they were rich, they were sweet-but-not-too-sweet, and the sea salt was a must.  But without a doubt, the number one comment was how much everyone loved the surprise kick of whiskey at the end.


1 pound dark chocolate, finely chopped (or chocolate chips)
1/3 cup heavy cream
2 tablespoons butter
1/3 cup whiskey
1 teaspoon sea salt
optional: unsweetened cocoa powder or sprinkles for rolling

Image Credit : www.gimmesomeoven.com


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