Summer Sangria with Watermelon and Pineapple
This easy and refreshing summer sangria with watermelon and pineapple is a fun twist on sangria that utilizes fresh summer produce.
INGREDIENTS
1 bottle Moscato wine (750 ml)
1/2 C brandy
1 lime, thinly sliced
2 C Del Monte® watermelon, cubed and cold
2 C Del Monte Gold® Extra Sweet Pineapple, cubed and cold
lemon lime soda, for serving
ice cubes
INSTRUCTIONS
INGREDIENTS
1 bottle Moscato wine (750 ml)
1/2 C brandy
1 lime, thinly sliced
2 C Del Monte® watermelon, cubed and cold
2 C Del Monte Gold® Extra Sweet Pineapple, cubed and cold
lemon lime soda, for serving
ice cubes
Image Credit : www.whattheforkfoodblog.com
