Easy Chicken Empanadas

Easy Chicken Empanadas are a little cheesy, spicy, and delicious, making them the perfect party food. These little pockets are full of fiesta flavors; chicken, cheese, green chilies, and Rotel tomatoes.


1 box refrigerated pie crusts
2 cups shredded cooked chicken
4 oz cream cheese, softened
1 cup shredded Mexican blend cheese
1 4.5 oz can diced green chilis
1/2 cup Tomatoes with green chili, drained I used Rotel
1/4 cup diced green onions
1/2 teaspoon salt
1/8 teaspoon ground black pepper
1 egg, beaten

Image Credit : www.foodlovinfamily.com


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