Red Velvet Cheesecake Brownies
Red Velvet Cheesecake Brownies - a new go-to dessert recipe that is sure to impress! With red velvet brownies and dollops of cheesecake filling swirled together, these treats are perfect for Valentine’s Day.
INGREDIENTS
BROWNIE BATTER
2 eggs
½ cup unsalted butter
1 cup white sugar
2 teaspoons vanilla extract
¼ cup unsweetened cocoa powder
⅛ teaspoon salt
1 tablespoon red food coloring (liquid or gel)
¾ teaspoon white vinegar
¾ cup all-purpose flour
CHEESECAKE FILLING
8 ounces cream cheese, softened
¼ cup white sugar
1 egg yolk
½ teaspoon vanilla extract
INSTRUCTIONS
INGREDIENTS
BROWNIE BATTER
2 eggs
½ cup unsalted butter
1 cup white sugar
2 teaspoons vanilla extract
¼ cup unsweetened cocoa powder
⅛ teaspoon salt
1 tablespoon red food coloring (liquid or gel)
¾ teaspoon white vinegar
¾ cup all-purpose flour
CHEESECAKE FILLING
8 ounces cream cheese, softened
¼ cup white sugar
1 egg yolk
½ teaspoon vanilla extract
Image Credit : www.onelittleproject.com
