Fried Round Steak
Fried Round Steak By The Pioneer Woman. Fried round steak is a magical delight: simple, easy to whip up in about 10 to 15 minutes, and so flavorful, you can’t even believe what you’re eating is a fried up piece of cheap beef.
INGREDIENTS
3 pounds Cube Steak (round Steak That's Been Extra Tenderized)
1 cup All-purpose Flour
1 teaspoon Seasoned Salt
3 teaspoons Ground Black Pepper, Or To Taste
Salt, For Seasoning Meat
1/2 cup Canola Oil (more If Needed)
2 Tablespoons Butter
INSTRUCTIONS
Visit Fried Round Steak By The Pioneer Woman @ thepioneerwoman.com for full recipes
INGREDIENTS
3 pounds Cube Steak (round Steak That's Been Extra Tenderized)
1 cup All-purpose Flour
1 teaspoon Seasoned Salt
3 teaspoons Ground Black Pepper, Or To Taste
Salt, For Seasoning Meat
1/2 cup Canola Oil (more If Needed)
2 Tablespoons Butter
Image Credit : thepioneerwoman.com
INSTRUCTIONS
Visit Fried Round Steak By The Pioneer Woman @ thepioneerwoman.com for full recipes
