Bacon Wrapped Sausage Stuffing

Bacon Wrapped Sausage Stuffing By Erren | Erren's Kitchen. This recipe is not just for holiday dinners, it's so good you'll be eating this all year round.


2 tablespoons olive oil
3 tablespoons butter
2 celery stalks diced
1 large onion chopped
1 lb sausage meat of your choice I use a plain sausage opposed to Italian
a small handful of fresh sage finely chopped
1 teaspoon bells seasoning optional
1⁄2 teaspoon chopped fresh thyme
1 cup large stale breadcrumbs
1 1⁄2 - 2 cups chicken stock
1 large egg
12-24 strips of bacon

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