White Almond Cake
There’s no cake quite like white almond cake. Also known as wedding cake. A light, fluffy and moist white cake is flavored with pure almond extract and frosted with the fluffiest and silkiest buttercream out there.
INGREDIENTS
CAKE:
1, 15.25 ounce (432 grams) package white cake mix
1 cup flour
1 cup granulated sugar
¾ teaspoon salt
1⅓ cups water, room temperature
1 cup sour cream, room temperature
2 tablespoons vegetable oil
1½ teaspoons pure almond extract
1 teaspoon pure vanilla extract
4 egg whites, room temperature
FROSTING:
1 cup whole milk, room temperature
5 tablespoons flour
1 teaspoon pure vanilla extract
1 teaspoon pure almond extract
1 cup unsalted butter, at room temperature
1¼ cups granulated sugar
pinch of salt
INSTRUCTIONS
Visit White Almond Cake By Jessica Erin - Stuck on Sweet @ www.stuckonsweet.com for full recipe
INGREDIENTS
CAKE:
1, 15.25 ounce (432 grams) package white cake mix
1 cup flour
1 cup granulated sugar
¾ teaspoon salt
1⅓ cups water, room temperature
1 cup sour cream, room temperature
2 tablespoons vegetable oil
1½ teaspoons pure almond extract
1 teaspoon pure vanilla extract
4 egg whites, room temperature
FROSTING:
1 cup whole milk, room temperature
5 tablespoons flour
1 teaspoon pure vanilla extract
1 teaspoon pure almond extract
1 cup unsalted butter, at room temperature
1¼ cups granulated sugar
pinch of salt
Image Credit : www.stuckonsweet.com
INSTRUCTIONS
Visit White Almond Cake By Jessica Erin - Stuck on Sweet @ www.stuckonsweet.com for full recipe
