Pumpkin Pie From Real Pumpkin
Here’s how to make a pie using a real pumpkin. First, get a pumpkin specifically for baking. The large pumpkins for carving are a different kind of pumpkin: tougher and have less flavor. I found so-called “pie pumpkins” at our local Wal-Mart.
Ingredients
Pie Crust
1 cup all purpose flour
1/2 teaspoon salt
1/3 cup plus 1 tablespoon shortening
3 tablespoons cold water
Pie Filling
1 3/4 cups mashed cooked pumpkin
1/2 teaspoon salt
1 3/4 cups milk
3 eggs
2/3 cup packed brown sugar
2 tablespoons granulated sugar
1 1/4 teaspoon cinnamon
1/2 teaspoon ginger
1/2 teaspoon nutmeg
1/4 teaspoon ground cloves
Instructions
Ingredients
Pie Crust
1 cup all purpose flour
1/2 teaspoon salt
1/3 cup plus 1 tablespoon shortening
3 tablespoons cold water
Pie Filling
1 3/4 cups mashed cooked pumpkin
1/2 teaspoon salt
1 3/4 cups milk
3 eggs
2/3 cup packed brown sugar
2 tablespoons granulated sugar
1 1/4 teaspoon cinnamon
1/2 teaspoon ginger
1/2 teaspoon nutmeg
1/4 teaspoon ground cloves
Image Credit : windowontheprairie.com
Instructions
Visit Pumpkin Pie From Real Pumpkin By Suzanne @ windowontheprairie.com for full recipe
