Jalapeno Popper Dip
This dip is sooo creamy and the flavors all blend so perfectly together. Jalapeno Popper Dip is easy to make ahead and tastes great served both hot or warm.
INGREDIENTS
6-8 slices of bacon, cooked till crispy and crumbled
2 (8 ounce packages) of cream cheese, softened
1 cup mayonnaise (or sour cream or Greek yogurt)
4-6 Jalapeno's, chopped & seeds removed
1 cup cheddar cheese, shredded
1/2 cut mozzarella cheese shredded
1/4 cup diced green onion
TOPPING
1 cup crushed Ritz crackers
1/2 cup Parmesan cheese
1/4 cup of butter melted
INSTRUCTIONS
Visit Jalapeno Popper Dip By Janelle - Num's The Word @ www.numstheword.com for full recipe
INGREDIENTS
6-8 slices of bacon, cooked till crispy and crumbled
2 (8 ounce packages) of cream cheese, softened
1 cup mayonnaise (or sour cream or Greek yogurt)
4-6 Jalapeno's, chopped & seeds removed
1 cup cheddar cheese, shredded
1/2 cut mozzarella cheese shredded
1/4 cup diced green onion
TOPPING
1 cup crushed Ritz crackers
1/2 cup Parmesan cheese
1/4 cup of butter melted
Image Credit : www.numstheword.com
INSTRUCTIONS
Visit Jalapeno Popper Dip By Janelle - Num's The Word @ www.numstheword.com for full recipe
