Honey Roasted Butternut Squash With Cranberries And Feta
Honey Roasted Butternut Squash with Cranberries and Feta – This sweet and savory side dish is perfect for the holidays and loaded with Fall flavor!
INGREDIENTS
1 large butternut squash, peeled + chopped
a hearty drizzle of olive oil (1-2 TBSP)
salt, pepper, and garlic powder, to taste
1-2 cups fresh cranberries (add a little, or a lot!)
2-3 TBSP honey (or extra, to taste)
1/4 cup finely crumbled feta
ground cinnamon, to taste
fresh or dried parsley, to garnish, optional
INSTRUCTIONS
Visit Honey Roasted Butternut Squash With Cranberries And Feta By Jenn - Peas and Crayons @ www.peasandcrayons.com for full recipe
INGREDIENTS
1 large butternut squash, peeled + chopped
a hearty drizzle of olive oil (1-2 TBSP)
salt, pepper, and garlic powder, to taste
1-2 cups fresh cranberries (add a little, or a lot!)
2-3 TBSP honey (or extra, to taste)
1/4 cup finely crumbled feta
ground cinnamon, to taste
fresh or dried parsley, to garnish, optional
Image Credit : www.peasandcrayons.com
INSTRUCTIONS
Visit Honey Roasted Butternut Squash With Cranberries And Feta By Jenn - Peas and Crayons @ www.peasandcrayons.com for full recipe