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Chicken and Broccoli Sauce

It tastes amazing! It was so juicy and flavorful! Best served this sauce on top of pasta or top of the rice. Both ways tasted great.

INGREDIENTS

1 onion, minced
1/2 cup oil-packed sun-dried tomatoes, rinsed, patted dry, and sliced thin
6 garlic cloves, minced
2 Tbsp extra-virgin olive oil
1 tsp dried thyme
1/2 tsp red pepper flakes
2 cups low-sodium chicken broth
1/2 cup dry white wine
2 Tbsp minute tapioca
1 1/2 pounds boneless, skinless chicken thighs
salt and pepper
12 oz broccoli florets, cut into 1 inch pieces (4 1/2 cups)
1 cup grated Parmesan cheese (2 oz), plus extra for garnish

Image Credit : www.whatmegansmaking.com

INSTRUCTIONS
Visit Chicken and Broccoli Sauce By Megan - What Megan's Making @ www.whatmegansmaking.com for full recipe

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