Caramel Apple Bars
Caramel Apple Bars - A brown sugar oat crumble serves as both the crust and topping for these bars. Filled with cinnamon spiced apples and topped with caramel sauce, you’ll love this easy fall dessert.
INGREDIENTS
CRUMB CRUST AND TOPPING
10 tablespoons unsalted butter softened
3/4 cup light brown sugar packed
1 1/3 cups all purpose flour
3/4 cup old fashioned oats
1/2 teaspoon salt
1/2 teaspoon baking soda
1/3 cup good quality caramel sauce plus more for serving (see note)
APPLE FILLING
3 generous cups peeled, thinly sliced Granny Smith apples (about 2-3 apples)
1 tablespoon unsalted butter melted
2 tablespoons light brown sugar
1 teaspoon cinnamon
2 tablespoons all purpose flour
INSTRUCTIONS
INGREDIENTS
CRUMB CRUST AND TOPPING
10 tablespoons unsalted butter softened
3/4 cup light brown sugar packed
1 1/3 cups all purpose flour
3/4 cup old fashioned oats
1/2 teaspoon salt
1/2 teaspoon baking soda
1/3 cup good quality caramel sauce plus more for serving (see note)
APPLE FILLING
3 generous cups peeled, thinly sliced Granny Smith apples (about 2-3 apples)
1 tablespoon unsalted butter melted
2 tablespoons light brown sugar
1 teaspoon cinnamon
2 tablespoons all purpose flour
Image Credit : celebratingsweets.com
INSTRUCTIONS
Visit Caramel Apple Bars By Allison - Celebrating Sweets @ celebratingsweets.com for full recipe
