Turkey and Cranberry Quesadillas

Turkey and Cranberry Quesadillas are quick and easy way to use up leftover turkey. They are gooey, hearty, tart, and sweet all wrapped up between two buttery and crispy tortilla shells. No complaints about leftovers on this one!


2 flour tortillas
½ to 1 cup shredded Swiss cheese
½ cup shredded Turkey
¼ c. cranberry sauce
1 T. butter
chopped parsley, for garnish


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