Pineapple Delight

This Pineapple Delight dessert is super easy and great for feeding a crowd. You will find this traditional cold treat to be simply delightful.


18 crushed Graham Crackers (about 2 1/2 cups)
1/2 cup melted Butter
1/2 cup softened Butter
2 cup Powdered Sugar
2 Eggs
1 tsp Vanilla
14 oz Crushed Pineapple
2 cup Whipped Cream


  1. Preheat oven to 325.
  2. Crush graham cracker and add melted butter.
  3. Press mixture into an 8×8″ baking pan.
  4. Bake 10 minutes.
  5. Allow to cool.
  6. Cream together softened butter, eggs, vanilla and powdered sugar.
  7. Spread mixture over the cooled crust.
  8. Bake 15 minutes.
  9. Allow to cool completely.
  10. Whip cream until stiff peaks form.
  11. Drain juice from pineapples and fold pineapples into whipped cream.
  12. .....
  13. Please go to Pineapple Delight @ cincyshopper.com for full directions

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